TwentyTwenty Grille Boca Raton
TwentyTwenty Grill
Royal Palm Place 141 Via Naranjas,
Boca Raton, FL 33432
561-990-7969
twentytwentygrille.com
RhondaTwentyTwentyGrille@gmail.com
HAPPY HOUR
Monday – Friday: 4pm – 6pm
DINNER
Monday, Tuesday: Closed
Wed, Thur, Sun: 5pm – 9:30pm
Friday, Saturday: 5pm – 10pm
TwentyTwenty Grille in Boca Raton, FL
TwentyTwenty Grille stands as a beacon of culinary innovation and exceptional dining experiences. This sophisticated eatery is the brainchild of Chef Ron Weisheit and his wife, Rhonda. With a commitment to excellence, TwentyTwenty Grille has earned a stellar reputation for its inventive cuisine, exceptional service, and intimate ambiance.
A Culinary Vision Realized
Chef Ron Weisheit, the mastermind behind TwentyTwenty Grille, brings decades of culinary experience to the table. Trained at the prestigious Culinary Institute of America, Chef Ron has honed his skills in some of the finest kitchens in the country. His passion for food and dedication to quality is evident in every dish served at TwentyTwenty Grille.
The restaurant’s philosophy revolves around using the freshest ingredients, sourced locally whenever possible, and presenting them in creative and innovative ways. Chef Ron’s menu is a testament to his culinary artistry, featuring a diverse array of dishes that blend classic techniques with modern twists.
The Ambiance
Upon entering TwentyTwenty Grille, guests are greeted by an intimate and inviting atmosphere. The restaurant’s decor is understated yet elegant, with warm lighting, comfortable seating, and tasteful artwork adorning the walls. The cozy interior provides the perfect setting for a romantic dinner, a special celebration, or a relaxed evening with friends.
The outdoor patio, surrounded by lush greenery, offers an al fresco dining option that is particularly popular during the cooler months. Whether you choose to dine indoors or outdoors, the ambiance at TwentyTwenty Grille is designed to enhance your dining experience and make you feel at home.
A Menu that Delights the Senses
Each dish is thoughtfully crafted to highlight the natural flavors of the ingredients while incorporating innovative techniques and unexpected combinations. The menu changes seasonally to reflect the availability of fresh, local produce, ensuring that each visit offers something new and exciting.
Starters
The appetizers at TwentyTwenty Grille set the stage for an unforgettable meal. One standout dish is the Lobster Cappuccino, a luxurious blend of lobster bisque topped with a frothy, cappuccino-like foam. The Duck Confit Spring Rolls, served with a tangy orange ginger sauce, offer a delightful contrast of textures and flavors. For a vegetarian option, the Roasted Beet Salad with goat cheese, candied walnuts, and a balsamic reduction is a perennial favorite.
Entrées
The entrées at TwentyTwenty Grille are where Chef Ron’s culinary prowess truly shines. The Sea Scallops, seared to perfection and served with a cauliflower puree, truffle oil, and a citrus beurre blanc, are a testament to his ability to elevate simple ingredients to extraordinary heights. The Lamb Lollipops, marinated in a blend of spices and grilled to perfection, are accompanied by a mint yogurt sauce that adds a refreshing counterpoint to the rich, savory meat.
For those who prefer poultry, the Duck Breast is a must-try. Cooked to a perfect medium rare and served with a cherry port reduction, it is a harmonious blend of sweet and savory flavors. Vegetarians will appreciate the Wild Mushroom Risotto, a creamy and decadent dish featuring a medley of seasonal mushrooms and finished with truffle oil.
Desserts
No meal at TwentyTwenty Grille is complete without one of their delectable desserts. The Chocolate Soufflé, light and airy with a molten center, is a chocolate lover’s dream. The Key Lime Pie, with its tangy filling and buttery graham cracker crust, offers a refreshing end to the meal. For a unique twist, try the Bacon Ice Cream, a sweet and savory treat that perfectly encapsulates Chef Ron’s inventive approach to cuisine.
A Wine List to Complement Every Dish
TwentyTwenty Grille boasts an impressive wine list that features selections from around the world. The knowledgeable staff is always on hand to offer recommendations and help you find the perfect pairing for your meal. From crisp, refreshing whites to bold, full-bodied reds, the wine list is curated to enhance your dining experience and complement the flavors of the dishes.
Exceptional Service
The service at TwentyTwenty Grille is nothing short of exceptional. From the moment you arrive, you are made to feel like a valued guest. The staff is attentive, knowledgeable, and genuinely passionate about food and hospitality. Whether you need assistance with menu choices, wine pairings, or dietary restrictions, the team at TwentyTwenty Grille is dedicated to ensuring that your dining experience is nothing short of perfect.
Special Events and Private Dining
TwentyTwenty Grille is also an ideal venue for special events and private dining. The restaurant offers customizable menus and personalized service to make your event truly memorable. Whether you’re planning a birthday celebration, an anniversary dinner, or a corporate event, the team at TwentyTwenty Grille will work with you to create a tailored experience that meets your needs and exceeds your expectations.
Why become a welcomed guest of TwentyTwenty Grille?
TwentyTwenty Grille offers a unique and memorable dining experience. With its innovative menu, inviting ambiance, exceptional service, and commitment to quality, it is no wonder that TwentyTwenty Grille has become a favorite among locals and visitors alike.
Whether you are a seasoned foodie or simply looking for a great place to enjoy a meal, TwentyTwenty Grille is sure to impress. Chef Ron Weisheit’s passion for food and dedication to excellence shine through in every dish, making each visit a truly special occasion.